Recipes

BBQ School

Butcher's Selection

Welcome to Cotton Tree Meats

Proudly serving the Sunshine Coast for over 40 years.

Cotton Tree Meats, the Sunshine Coast’s family-run butchery synonymous with premium quality meats and unmatched customer service. Established in 1980 by Jeff and Toni Dunn, we’ve been the trusted local source for the freshest, finest meats for over four decades. Our roots may have started small, but our commitment to quality and community has led to a state-of-the-art wholesale factory, a thriving retail shop, and a fourth generation of Dunn butchers taking the reins.

Today, our children Luke, Brent, Rob, and Samantha continue to uphold the family tradition of quality, ensuring that the legacy lives on. Thank you for choosing Cotton Tree Meats—where the Sunshine Coast community has come for quality since 1980.

Frequently Asked Questions

1. Are all your meats Australian grown?

Yes, all our meats are Australian grown & produced.

2. Do you sell grain-fed / grass-fed beef?

Yes, we carry a large selection of either Grass/Grain & Wagyu cuts.

3. What specials are on at the moment?

If you head to our website/socials you will find all our current specials/promotions.

4. How much will I need for X amount of people?

When instore or give us a call and we can help work this out for you anytime. But on average work on 200-250g per person.

5. How best to cook my steak?

If you ask one of our friendly staff, we are more than happy to give you the right advice on cooking the perfect steak. Or otherwise, head to our website to find the perfect cooked steak.

6. Can you cut this thicker or thinner?

We are more than happy to cut anything to the thickness you’re looking for.

7. How long will this product last in my fridge?

All our products that are prepackaged will come with a use by date on them, but feel free to ask when instore as all products carry a different shelf life.

8. What is the best roast?

We can help you choose the best roasting piece that suits your needs whether that be beef, pork, chicken or lamb when you head instore or give us a call.

9. How best to smoke my brisket/ribs?

If you head to our website, you will find our low & slow recipe page for a huge selection of all low and slow recipes.

10. Do you sell low & slow smoking cuts?

We carry a huge selection of cuts, sauces & rubs to cover all your low & slow BBQ needs.

11. Do you sell vouchers?

You can either purchase our vouchers online or instore.

12. Is your chicken cage free?

Yes, all our chickens are antibiotic & hormone free from Nerang Park on the Gold Coast hinterland and is grown and raised in an ethical manner.

13. Do you make your own ham/bacon/kabana/smallgoods?

Yes, we traditionally smoke/cure and produce all our own smallgoods instore from family old traditional recipes.

14. Do you sell dry aged beef?

Yes, we sell a range of 28-day dry aged beef cuts, from our Italian built specialized dry aged fridge.

15. Can I place an order?

You 100% can, we can either take an order via phone/instore or email.

16. Do you do home delivery?

If you give us a call instore on 54511547, we can help organise and discuss home delivery options for your next order.

17. Can I get my meat cryovaced?

We can Cryovac any order to your requirements free of charge.

18. Can I get my meat packed in portion packs?

We are more than happy to pack your meat order to any portion size packaging that suits your needs.

19. Do you take Christmas orders?

Yes, we take Christmas orders either via phone/instore or online.

20. Where can I find dates for your BBQ classes?

You will find all available dates for our upcoming BBQ classes on our website and can also purchase tickets via the website as well.

Rated 5 out of 5
"I’ve been buying meat here since 2010. Always top quality meat and fabulous service.”
Gemma M
"Had a great experience with Cotton Tree meats. Dealt with both Luke and Mitch and both are a credit to your company and fantastic customer service. Thank you.”
Kye A
“Great, friendly service, advice and top quality meat. Thanks!”
Jordan C