Cotton Tree Meats, the Sunshine Coast’s family-run butchery synonymous with premium quality meats and unmatched customer service. Established in 1980 by Jeff and Toni Dunn, we’ve been the trusted local source for the freshest, finest meats for over four decades. Our roots may have started small, but our commitment to quality and community has led to a state-of-the-art wholesale factory, a thriving retail shop, and a fourth generation of Dunn butchers taking the reins.
Today, our children Luke, Brent, Rob, and Samantha continue to uphold the family tradition of quality, ensuring that the legacy lives on. Thank you for choosing Cotton Tree Meats—where the Sunshine Coast community has come for quality since 1980.